{"title":"Yanagiba","description":null,"products":[{"product_id":"yanagiba-300mm-ya0002","title":"Sakai Takayuki Kamui Aogine Steel x Shirogine Steel Twisted Damascus Blade Material, Willow-Tip Blade, 300mm, Plain Black Ishime-Finish Scabbard","description":"\u003cp\u003e\"Kamui\" Sakai Takayuki Sanbo Special Forged Item Code: XXXX KAMUI\u003c\/p\u003e\n\u003cp\u003eUses twisted Damascus blade steel (Aogami II x Shirogami II) as the core material (hagane).\u003c\/p\u003e\n\u003cp\u003eThere are currently only two \"Kamui\" willow-blade knives in the world, and the other one has already been sold.\u003c\/p\u003e\n\u003cp\u003eThis is an extremely rare collector's item. \"Kamui\" uses twisted Damascus blade steel for the core. Due to differences in hardness and durability,\u003c\/p\u003e\n\u003cp\u003ethe wear rate during cutting is different, creating a microscopic serrated structure that aids in cutting and helps maintain sharpness, resulting in outstanding performance.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eAoki Hamono Seisakusho Sakai Takayuki\u003c\/p\u003e\n\u003cp\u003eSakai Takayuki knives carry on a 600-year tradition.\u003c\/p\u003e\n\u003cp\u003eWhile upholding the tradition of hand-forged Sakai knives,\u003c\/p\u003e\n\u003cp\u003ethey incorporate unique technologies to produce kitchen knives that meet modern demands.\u003c\/p\u003e","brand":"堺孝行","offers":[{"title":"Default Title","offer_id":51137062273249,"sku":"TSEF-YA-0002","price":10799.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/5735bf81-731c-4885-8dc5-452a43876ff4.jpg?v=1792755493"},{"product_id":"yanagiba-270mm-ya0003","title":"Mizuno Training School Genchō-chū Hon-danren Seiji Yanagiba 270mm Plain Saya","description":"\u003cp\u003eMizuno Forging Shop was founded in 1872, during the fifth year of the Meiji era, as a workshop specializing in forging Japanese swords and kitchen knives. During the large-scale restoration of Horyu-ji Temple after World War II, they forged the \"Evil-Repelling Sickle\" that hangs on the nine-ring, four-sided structure of the National Treasure Five-Story Pagoda and dedicated it in 1952, the 27th year of the Showa era. It is said that the \"Evil-Repelling Sickle\" is replaced every 200 to 300 years, and some are even made using ancient nails from 1,300 years ago. Visitors can personally touch these historic \"Evil-Repelling Sickles\" and the nails of the shinazushi in the shop. In addition, they forge Japanese swords for the winners of the All Japan Student Sumo Championship, and former Yokozuna Wajima and former Ozeki Asanami also own their swords. Their culinary kitchen knives, which are their main product, are highly favored by many chefs both domestically and abroad.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eMizuno Forging Shop has always pursued the history of sharp blades relentlessly, said to trace back to the ancient Jomon period, with the development of Sakai knives beginning in the Azuchi-Momoyama period, continuing to the present day.\u003c\/p\u003e\n\u003cp\u003eMizuno Forging Shop was founded by the first generation, Mizuno Toshikichi, in 1872, from the Edo to the Meiji era. In order to protect the traditional techniques of forging blades, they have continued to pass down this craft.\u003c\/p\u003e\n\u003cp\u003eThe second generation, Mizuno Masanori, learned sword-forging techniques from two masters, Sakurai Masayuki and Morita Masamichi, and during the major repairs of the Showa era at Horyu-ji in Ikaruga, Nara, the oldest building in Japan and a World Heritage site, he was selected as a \"small blacksmith\" and forged the Evil-Repelling Sickle of the National Treasure Five-Story Pagoda.\u003c\/p\u003e\n\u003cp\u003eIn 1952, they received a visit from Prince Mikasa, and in 1980, they received another visit from Prince Hirohito of Mikasa, and had the \"Imperial Gift\" engraved on the sword to pass this honor down to future generations. In addition, they have made various contributions to society, such as dedicating sacred swords to Sumiyoshi Taisha, the first shrine of Settsu Province, Oshima Taisha, the first shrine of Izumi Province, and Ikutama Shrine, as well as forging knives for the winners of the All Japan Student Sumo Championship.\u003c\/p\u003e\n\u003cp\u003eThe fugu-hiki is an ideal knife shape pursued to support the artisan craft, which is also developed and promoted by Mizuno Forging Shop.\u003c\/p\u003e\n\u003cp\u003eJust like the world of knives, they have always valued tradition while constantly keeping pace with the times. They are confident that this is born from continuous refinement while meeting the demands of the era. They will continue to maintain this spirit of innovation, continue to strive in their forging, and continue to stand at the forefront of the times on the foundation of sharp blades.\u003c\/p\u003e","brand":"水野鍛鍊所 源昭忠","offers":[{"title":"Default Title","offer_id":51137063354593,"sku":"TSEF-YA-0003","price":2999.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/73078dce-47e3-4640-acb5-f14cf6e36fae.jpg?v=1792755509"},{"product_id":"yanagiba-270mm-ya0004","title":"Mizuno Tanshakujo Gen Chū Hon Shiroe San Yanagiba 270mm Lacquered Scabbard","description":"\u003cp\u003eMizuno Forging Shop was founded in 1872, during the fifth year of the Meiji era, as a workshop specializing in forging Japanese swords and kitchen knives. During the extensive post-war restoration of Horyu-ji Temple, they forged the \"Evil-Repelling Sickle\" hung on the nine-ring, four-sided structure of the National Treasure Five-Story Pagoda and dedicated it in 1952, the 27th year of the Showa era. It is said that the \"Evil-Repelling Sickle\" is replaced every 200 to 300 years, and some are even made using ancient nails from 1,300 years ago. Visitors can personally touch these historic \"Evil-Repelling Sickles\" and the nails of the shinbashira (central pillar) in the shop. In addition, they forge Japanese swords presented to the champions of the All Japan Student Sumo Championship, and former Yokozuna Wajima and former Ozeki Asanami also own their swords. As their main product, their culinary kitchen knives are highly favored by many chefs both domestically and abroad.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eMizuno Forging Shop has always pursued the history of sharp blades without cease. It is said that this can be traced back to the ancient Jomon period, with the development of knives in Sakai beginning in the Azuchi-Momoyama period and continuing to the present day.\u003c\/p\u003e\n\u003cp\u003eMizuno Forging Shop was founded by the first generation, Mizuno Torakichi, in 1872, during the transition from the Edo to the Meiji era. In order to preserve the traditional techniques of forging blades, they have continuously passed down this craft.\u003c\/p\u003e\n\u003cp\u003eThe second generation, Mizuno Masanori, learned sword-forging techniques from two masters, Sakurai Masayuki and Morita Masamichi. During the major Showa-era repairs of Horyu-ji, the oldest building in Japan and a World Heritage site in Ikaruga, Nara, he was selected as a \"small blacksmith\" and forged the Evil-Repelling Sickle for the National Treasure Five-Story Pagoda.\u003c\/p\u003e\n\u003cp\u003eIn 1952, they received a visit from Prince Mikasa, and in 1980, they received another visit from Prince Hirohito of Mikasa. They engraved \"Shidai-ran\" on the swords to pass this honor down to future generations. In addition, they have made various contributions to society, such as dedicating sacred swords to the Sumiyoshi Taisha Shrine (the first shrine of Settsu Province), the Oshima Taisha Shrine (the first shrine of Izumi Province), and the Ikutama Shrine, as well as forging knives for the champions of the All Japan Student Sumo Championship.\u003c\/p\u003e\n\u003cp\u003eThe fugu-hiki is a knife with an ideal shape pursued to support the artisan craft, which is also developed and promoted by Mizuno Forging Shop.\u003c\/p\u003e\n\u003cp\u003eJust like the world of knives, they have always valued tradition while continuously keeping pace with the times. They are confident that this is the result of continuous refinement while meeting the demands of the era. They will continue to maintain this spirit of innovation, strive to improve their craftsmanship, and continue to stand at the forefront of the times on the foundation of sharp blades.\u003c\/p\u003e","brand":"水野鍛鍊所 源昭忠","offers":[{"title":"Default Title","offer_id":51137071874273,"sku":"TSEF-YA-0004","price":6499.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/0f1d13c4-7bb8-4e95-af7f-de0229f693da.jpg?v=1792755618"},{"product_id":"yanagiba-300mm-ya0006","title":"Gou Yuma Yoshimitsu X Nakagawa Satoshi Seichi Steel Aobouda Yanagiba 300mm","description":"\u003cp\u003eThe Yamasaki Hamono Seisakusho Gōumajiro Junyaku Blue Wave-Patterned Knife excels in cutting durability.\u003c\/p\u003e\n\u003cp\u003eThe blade is forged with a wave-like pattern using the \"Mon-Tanren\" technique of Traditional Craftsman Satoshi Nakagawa.\u003c\/p\u003e\n\u003cp\u003eThe name \"Blue Wave-Patterned\" also comes from the \"wave\" pattern created by Mon-Tanren and the \"blue\" Aogami steel.\u003c\/p\u003e\n\u003cp\u003eThe handle is made of octagonal unvarnished wood and comes with an original unvarnished wooden sheath.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eThe Yamasaki Hamono Seisakusho Gōumajiro Junyaku Blue Wave-Patterned series excels in the cutting durability of single-edged knives.\u003c\/p\u003e\n\u003cp\u003eBecause Aogami steel contains a higher proportion of carbon, this series not only offers exceptional sharpness but also excellent durability.\u003c\/p\u003e\n\u003cp\u003eSince its founding in 1927, Yamasaki Hamono Seisakusho has primarily manufactured and sold high-end professional cutlery, covering a wide range of fields such as households, cooking schools, and culinary schools.\u003c\/p\u003e\n\u003cp\u003eThe company's main brand, Gōumajiro Junyaku, has recently gained immense popularity overseas, receiving many orders. Yamasaki has inherited the 600-year-old tradition of Sakai knife-making,\u003c\/p\u003e\n\u003cp\u003eand relies on the craftsmanship cultivated throughout this history to produce reliable products. Furthermore, Yamasaki collaborates with artisans from other traditional crafts,\u003c\/p\u003e\n\u003cp\u003estriving to develop products that other companies cannot offer. This is the traditional cutlery industry that Sakai takes pride in.\u003c\/p\u003e\n\u003cp\u003eWhile embracing this responsibility, Yamasaki aims to become a technology group that paves the way for the future and will continue to strive for excellence.\u003c\/p\u003e\n\u003cp\u003eTraditional Craftsman Satoshi Nakagawa became a Japan Traditional Craftsman in 2023 at the youngest age in history.\u003c\/p\u003e\n\u003cp\u003eAt that time, he had already studied under master Kenichi Shiraki for 16 years. As the sole apprentice and successor, Satoshi Nakagawa inherited the traditional Sakai cutlery industry.\u003c\/p\u003e","brand":"山脇刃物製作所","offers":[{"title":"Default Title","offer_id":51137074069729,"sku":"TSEF-YA-0006","price":3699.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/f1753852-1abd-4b27-ac23-76d588cc487b.jpg?v=1792755644"},{"product_id":"yanagiba-270mm-ya0007","title":"Takahiro Sakai Kamui Ura Aogami 2 Steel x Shirogami 2 Steel Twisted Damascus Blade, Willow-Tip, 270 mm, Plain Black Ishime-Finish Scabbard, One of a Kind in the Universe","description":"\u003cp\u003e“Kamui Ura” Sakai Takayuki Ultra-Rare Special Forged Item\u003c\/p\u003e\n\u003cp\u003eUses twisted Damascus steel (Aogami II x Shirogami II) as the core (hagane).\u003c\/p\u003e\n\u003cp\u003eAlso uses twisted Damascus steel as the cladding (jigane).\u003c\/p\u003e\n\u003cp\u003e“Kamui Ura” is currently the only one of its kind in the world—a prototype, code-named: XXXX KAMUI\/URA.\u003c\/p\u003e\n\u003cp\u003eThis is an extremely rare collector’s item. “Kamui Ura” uses twisted Damascus steel for the core. Due to differences in hardness and durability,\u003c\/p\u003e\n\u003cp\u003ethe two steels wear at different rates during cutting, creating a microscopic serrated structure that enhances cutting performance and helps maintain sharpness.\u003c\/p\u003e\n\u003cp\u003eAs this is a prototype test piece, it has minor scratches.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eAoki Hamono Seisakusho, Sakai Takayuki\u003c\/p\u003e\n\u003cp\u003eSakai Takayuki knives carry on a 600-year-old tradition.\u003c\/p\u003e\n\u003cp\u003eWhile upholding the tradition of hand-forged Sakai knives,\u003c\/p\u003e\n\u003cp\u003ethey also incorporate unique technologies to produce kitchen knives that meet modern needs.\u003c\/p\u003e","brand":"堺孝行","offers":[{"title":"Default Title","offer_id":51137076592865,"sku":"TSEF-YA-0007","price":12999.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/f441a273-29dc-4988-a951-744239f83bfd.jpg?v=1792755679"},{"product_id":"yanagiba-300mm-ya0008","title":"Sakai Takayuki x Togashi Kenji x Tosa Hiroji Shiro-Nigae Steel Mizumoto-yaki Yanagiba 300mm","description":"\u003cp\u003eSuper practical water-tempered knife\u003c\/p\u003e\n\u003cp\u003eHighest quality forging craftsmanship\u003c\/p\u003e\n\u003cp\u003eUsing a simple and unpretentious sharpening method\u003c\/p\u003e\n\u003cp\u003eSuitable for practical use and everyday tasks\u003c\/p\u003e\n\u003cp\u003eUsually, mirror-polished knives get scratched as soon as you use them, and you won't want to use the knife you just bought\u003c\/p\u003e\n\u003cp\u003eSo I'm helping everyone enjoy the best quality at the lowest price\u003c\/p\u003e\n\u003cp\u003eThis is the taste of a knife that costs as much as sugarcane bagasse but has the performance of a high-end knife\u003c\/p\u003e\n\u003cp\u003eYou might ask: why is the handle so ordinary?\u003c\/p\u003e\n\u003cp\u003eBecause if you use it for a while, you'll polish it yourself and develop your own patina\u003c\/p\u003e\n\u003cp\u003eYou'll definitely end up taking off that handle and replacing it with a new one\u003c\/p\u003e\n\u003cp\u003eSo I've saved you as much as possible, and all the savings are reflected in the price\u003c\/p\u003e\n\u003cp\u003eThe best value for money, truly the king of cost-performance\u003c\/p\u003e","brand":"堺孝行","offers":[{"title":"Default Title","offer_id":51137080951009,"sku":"TSEF-YA-0008","price":5600.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/18b27940-9db4-482e-a209-eccc8e5a1741.jpg?v=1792755742"},{"product_id":"yanagiba-300mm-ya0013","title":"Sakai Takayuki Shikisai Series White Shinto Steel Kasumi-To Masao-Blade Golden Tea 300mm","description":"\u003cp\u003e\u003cb\u003eThe Shikisai Series\u003c\/b\u003e draws inspiration from the beauty of Japan’s four seasons, combining traditional craftsmanship with modern design to showcase the elegance and practicality of the wa-bocho. This Yanagiba Masao is crafted with a \u003cb\u003eShiro-Sanb high-carbon steel\u003c\/b\u003e core and meticulously finished using the traditional \u003cb\u003ekesen\u003c\/b\u003e technique, delivering a razor-sharp edge that effortlessly handles sashimi and precision cutting.\u003c\/p\u003e\n\u003cp\u003eThe handle and sheath feature a \u003cb\u003evibrant, colorful design\u003c\/b\u003e that is not only visually striking but also symbolizes the changing colors of Japan’s seasons. Whether used as a professional culinary tool or an elegant gift, it is highly prized by overseas markets and collectors alike.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cb\u003eAoki Hamono Seisakusho — Sakai Takayuki Brand Profile\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eSakai Takayuki\u003c\/b\u003e is produced by the renowned knife manufacturer \u003cb\u003eAoki Hamono Seisakusho\u003c\/b\u003e, inheriting the over 600-year-old tradition of blade-making in Sakai City. It is one of Japan’s most iconic brands of handcrafted knives. As a modern successor to Sakai blade-making, Sakai Takayuki upholds traditional forging techniques while actively incorporating cutting-edge manufacturing technologies and design concepts, continuously creating high-quality kitchen knives that combine \u003cb\u003etraditional spirit with modern practicality\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp\u003eThe brand’s knives widely utilize premium steels such as **Arai steel (Ao-ji and Shiro-ji steel)**, which are repeatedly forged and precisely sharpened by master artisans in the Sakai region. The series made with “Sei-ji steel” is particularly renowned for its exceptional sharpness and durability, earning the respect of professional chefs. Each blade undergoes multiple rounds of hand forging and meticulous sharpening to maximize the steel’s potential, showcasing the blade-making techniques that Sakai artisans take great pride in.\u003c\/p\u003e","brand":"堺孝行","offers":[{"title":"Default Title","offer_id":51137087930593,"sku":"TSEF-YA-0013","price":1799.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/IMG_2776_85ab41f6-ef5a-497a-b7b0-4c78c445d833.jpg?v=1792755840"},{"product_id":"yanagiba-210mm-ya0014","title":"Sakai Ichimonji Yoshikuni Aogami Steel Pattern-Forged Willow-Tip 210mm","description":"\u003cp\u003e\u003cb\u003eSakai Ichimonji Yoshikuni Yanagiba 210mm — Aogami Steel Mon-Tanren Finish\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eSakai Ichimonji Yoshikuni is a brand under Osaka-based Daikichi Co., Ltd., founded in 1962 and one of the historic forging brands in the Sakai region. The brand carries on the traditional craftsmanship of Sakai cutlery spanning over 600 years and is certified as a \"Traditional Craft Product Designated by the Minister of Economy, Trade and Industry\" in the Sakai cutlery production area. Renowned for its meticulous handcraftsmanship, consistent quality, and attention to detail, it has long provided professional chefs with high-quality Japanese kitchen knives.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSeries Features\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eThe Yanagiba is an indispensable classic knife shape in Japanese cuisine, primarily used for preparing sashimi and sushi. Its long blade allows for clean, precise cuts in a single direction, preserving the fish fibers as much as possible and showcasing the finest texture of the ingredients. Sakai Ichimonji Yoshikuni's Yanagiba series is renowned for its precise blade edge and traditional proportions, making it a favorite among professional sushi chefs.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBlade and Steel\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eThe core steel is Aogami, a high-carbon alloy steel containing molybdenum and tungsten, offering high hardness and excellent edge retention. The outer layer is forged using a two-piece construction, which increases overall toughness and grinding stability while maintaining strength. The blade surface features a Mon-Tanren finish, showcasing the texture and depth of the hand-forged pattern, offering both practical and aesthetic value.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGrinding and User Experience\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eThe blade features a traditional single-bevel design, hand-sharpened by experienced craftsmen in the Sakai region. When cutting, it naturally draws the ingredients apart, reducing resistance and creating smooth, seamless cuts. When preparing sashimi, the blade glides effortlessly through the fish, leaving clean cut surfaces while preserving the fish's integrity and luster. Aogami steel offers exceptional edge retention, maintaining an ideal cutting performance for extended periods, making it highly suitable for sushi and high-end Japanese cuisine.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCare Instructions\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eAogami is a high-carbon steel, so it should be washed and dried immediately after use, with a thin layer of knife oil applied regularly to prevent rust. Avoid prolonged contact with salt or acidic ingredients. It is recommended to use medium- to fine-grit Japanese whetstones while maintaining the original single-bevel angle to extend the knife's lifespan and preserve a consistent cutting feel.\u003c\/p\u003e","brand":"堺一文字吉國","offers":[{"title":"Default Title","offer_id":51137089503457,"sku":"TSEF-YA-0014","price":1599.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/IMG_1141-1.jpg?v=1792755863"},{"product_id":"kubota-ke01002-shobu-270mm","title":"Sakai Takayuki x Kubota Michiko Shokori Kasumi-to Masao 270mm","description":"\u003cp\u003e\u003cstrong\u003eMichiko Kubota x Takayuki Sakai Engraved Chef's Knife · Exclusively Available at Miwan Cutlery Hong Kong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEngraver Michiko Kubota hand-carves the entire blade using a hammer and chisel, engraving a \"Rising Carp\" design on the blade and using colored plating to highlight the design and add depth. Each knife is made to order, making it truly one of a kind.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eEngraving Theme: Carp · Aquatic Creatures\u003c\/li\u003e\n\n\u003cli\u003eDesign: Rising Carp\u003c\/li\u003e\n\n\u003cli\u003eKnife Model: Masao\u003c\/li\u003e\n\n\u003cli\u003eBlade Length: 270mm\u003c\/li\u003e\n\n\u003cli\u003eGrind: Kasen\u003c\/li\u003e\n\n\u003cli\u003eHandle: Water Buffalo Horn\u003c\/li\u003e\n\n\u003cli\u003eEngraving: Fully Hand-Engraved, Colored Plating (Two Colors or More)\u003c\/li\u003e\n\n\u003cli\u003eManufacturer: Aoki Cutlery Works (Takayuki Sakai), Sakai City, Osaka\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003eOrdering Information\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eThis item is made to order (pre-orders accepted). After placing an order, it will be hand-engraved by Michiko Kubota. The production time will be provided separately.\u003c\/li\u003e\n\n\u003cli\u003eAs each knife is fully hand-engraved, the design details and colored plating effects will vary slightly, making every knife unique.\u003c\/li\u003e\n\n\u003cli\u003eIf you have any questions or special customization requests, please WhatsApp us.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/kubota-michiko\"\u003eMeet Engraver Michiko Kubota →\u003c\/a\u003e\u003c\/p\u003e","brand":"堺孝行","offers":[{"title":"Default Title","offer_id":51147157864673,"sku":"KE01002","price":7499.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/ke01002-1.jpg?v=1792891236"},{"product_id":"kubota-ke09005-shobu-270mm","title":"Sakai Takayuki x Kubota Michiko Karasuma Kasamei Masao 270mm","description":"\u003cp\u003e\u003cstrong\u003eMichiko Kubota x Takayuki Sakai Chokin Knife · Exclusively Available at Miwan Cutlery Hong Kong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChokin artist Michiko Kubota hand-carves the entire blade using a hammer and chisel, engraving a \"karakusa\" pattern on the blade and applying colored plating to highlight the design. Each knife is made to order, making it truly one of a kind.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eChokin Theme: Traditional Pattern\u003c\/li\u003e\n\n\u003cli\u003ePattern: Karakusa\u003c\/li\u003e\n\n\u003cli\u003eKnife Model: Masahiro\u003c\/li\u003e\n\n\u003cli\u003eBlade Length: 270mm\u003c\/li\u003e\n\n\u003cli\u003eGrind: Kasen\u003c\/li\u003e\n\n\u003cli\u003eHandle: Water Buffalo Horn\u003c\/li\u003e\n\n\u003cli\u003eChokin: Fully Hand-Carved and Polished, Colored Plating (Single Color)\u003c\/li\u003e\n\n\u003cli\u003eManufacturer: Aoki Cutlery Works, Sakai City, Osaka (Takayuki Sakai)\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003eOrdering Information\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eThis knife is made to order (pre-orders accepted). After placing an order, Michiko Kubota will hand-carve the design. The production time will be provided separately.\u003c\/li\u003e\n\n\u003cli\u003eAs each knife is fully hand-carved, the pattern details and colored plating effects will vary slightly, making every knife unique.\u003c\/li\u003e\n\n\u003cli\u003eIf you have any questions or special customization requests, please WhatsApp us.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/kubota-michiko\"\u003eMeet Chokin Artist Michiko Kubota →\u003c\/a\u003e\u003c\/p\u003e","brand":"堺孝行","offers":[{"title":"Default Title","offer_id":51147166220513,"sku":"KE09005","price":6999.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/ke09005-1.jpg?v=1792892674"},{"product_id":"kubota-ke09006-shobu-270mm","title":"Sakai Takayuki x Kubota Michiko Getsuriku Kasumi Ken Masao 270mm","description":"\u003cp\u003e\u003cstrong\u003eMichiko Kubota x Takayuki Sakai Chokin Knife · Exclusively Available at Miwan Blade Shop Hong Kong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChokin artist Michiko Kubota hand-carves the entire blade using a hammer and chisel, engraving a \"laurel\" pattern on the blade and using color plating to highlight the design. Each knife is made to order and is one of a kind.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eChokin Theme: Traditional Pattern\u003c\/li\u003e\n\n\u003cli\u003ePattern: Laurel\u003c\/li\u003e\n\n\u003cli\u003eKnife Style: Masahito\u003c\/li\u003e\n\n\u003cli\u003eBlade Length: 270mm\u003c\/li\u003e\n\n\u003cli\u003eGrind: Kasen\u003c\/li\u003e\n\n\u003cli\u003eHandle: Buffalo Horn\u003c\/li\u003e\n\n\u003cli\u003eChokin: Fully Hand-Carved and Hand-Polished, Color Plated (Single Color)\u003c\/li\u003e\n\n\u003cli\u003eManufacturer: Aoki Blade Works, Sakai City, Osaka (Takayuki Sakai)\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003eOrdering Information\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eThis knife is made to order (pre-orders accepted). After placing an order, it will be hand-carved by Michiko Kubota. The production time will be provided separately.\u003c\/li\u003e\n\n\u003cli\u003eFully hand-carved, the pattern details and color plating effects vary slightly from knife to knife, making each knife unique.\u003c\/li\u003e\n\n\u003cli\u003eIf you have any questions or special customization needs, please WhatsApp us.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/kubota-michiko\"\u003eMeet Chokin Artist Michiko Kubota →\u003c\/a\u003e\u003c\/p\u003e","brand":"堺孝行","offers":[{"title":"Default Title","offer_id":51147166253281,"sku":"KE09006","price":6999.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/ke09006-1.jpg?v=1792892675"},{"product_id":"kubota-ke09007-shobu-270mm","title":"Sakai Takayuki x Michiko Kubota Lotus Flower Kasumi Masao 270mm","description":"\u003cp\u003e\u003cstrong\u003eMichiko Kubota x Takayuki Sakai Chokin Knife · Exclusively Available at Miwan Cutlery Hong Kong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChokin artist Michiko Kubota hand-carves the entire blade using a hammer and chisel, engraving a \"lotus flower\" pattern and applying colored plating to highlight the design. Each knife is made to order, making it truly one of a kind.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eChokin Theme: Traditional Pattern\u003c\/li\u003e\n\n\u003cli\u003eDesign: Lotus Flower\u003c\/li\u003e\n\n\u003cli\u003eKnife Style: Masu\u003c\/li\u003e\n\n\u003cli\u003eBlade Length: 270mm\u003c\/li\u003e\n\n\u003cli\u003eGrind: Kasen\u003c\/li\u003e\n\n\u003cli\u003eHandle: Buffalo Horn\u003c\/li\u003e\n\n\u003cli\u003eChokin: Fully Hand-Carved and Hand-Plated (Single Color)\u003c\/li\u003e\n\n\u003cli\u003eManufacturer: Aoki Cutlery, Sakai City, Osaka (Takayuki Sakai)\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003eOrdering Information\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eThis knife is made to order (pre-orders accepted). Once your order is placed, Michiko Kubota will hand-carve the design. The production time will be provided separately.\u003c\/li\u003e\n\n\u003cli\u003eAs each knife is fully hand-carved, the design details and colored plating effects will vary slightly, making every knife unique.\u003c\/li\u003e\n\n\u003cli\u003eIf you have any questions or special customization requests, please contact us via WhatsApp.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/kubota-michiko\"\u003eLearn More About Chokin Artist Michiko Kubota →\u003c\/a\u003e\u003c\/p\u003e","brand":"堺孝行","offers":[{"title":"Default Title","offer_id":51147166286049,"sku":"KE09007","price":6999.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/ke09007-1.jpg?v=1792892676"},{"product_id":"kubota-ke10001-shobu-270mm","title":"Sakai Takayuki x Kubota Michiko Shosho Plum, White 2 Steel, Blacksmith Forged, Masao 270mm","description":"\u003cp\u003e\u003cstrong\u003eMichiko Kubota x Takayuki Sakai Engraved Chef's Knife · Exclusively Available at Maiwan Knives Hong Kong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEngraver Michiko Kubota hand-carves the entire blade using a hammer and chisel, engraving a \"Pine, Bamboo, and Plum\" pattern on the blade and using colored plating to highlight the design. Each knife is made to order, making it truly one of a kind.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eEngraving Theme: Flowers \u0026amp; Plants\u003c\/li\u003e\n\n\u003cli\u003ePattern: Pine, Bamboo, and Plum\u003c\/li\u003e\n\n\u003cli\u003eKnife Style: Masahiro\u003c\/li\u003e\n\n\u003cli\u003eBlade Length: 270mm\u003c\/li\u003e\n\n\u003cli\u003eSteel: White 2 Steel\u003c\/li\u003e\n\n\u003cli\u003eFinish: Kuro-uchi\u003c\/li\u003e\n\n\u003cli\u003eHandle: Ebony\u003c\/li\u003e\n\n\u003cli\u003eEngraving: Entirely hand-engraved, colored plating (single color)\u003c\/li\u003e\n\n\u003cli\u003eManufacturer: Aoki Hamono Seisakusho (Takayuki Sakai), Sakai City, Osaka\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003eOrdering Information\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eThis knife is made to order (pre-orders accepted). After placing an order, it will be hand-engraved by Michiko Kubota. The production time will be provided separately.\u003c\/li\u003e\n\n\u003cli\u003eAs each knife is entirely hand-engraved, the pattern details and colored plating effects will vary slightly, making every knife unique.\u003c\/li\u003e\n\n\u003cli\u003eIf you have any questions or special customization requests, please WhatsApp us.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/kubota-michiko\"\u003eMeet Engraver Michiko Kubota →\u003c\/a\u003e\u003c\/p\u003e","brand":"堺孝行","offers":[{"title":"Default Title","offer_id":51147166318817,"sku":"KE10001","price":8499.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/ke10001-1.jpg?v=1792892676"},{"product_id":"kubota-ke10002-shobu-270mm","title":"Sakai Takayuki x Kubota Michiko Momiji White Shiro Ni Kuro Ura Masao 270mm","description":"\u003cp\u003e\u003cstrong\u003eMichiko Kubota x Takayuki Sakai Chokin Knife · Exclusively Available at Miwan Cutlery Hong Kong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChokin artist Michiko Kubota hand-carves the entire blade using a hammer and chisel, engraving a \"red maple leaf\" pattern and applying colored plating to accentuate the design. Each knife is made to order, making it truly one of a kind.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eChokin theme: Flowers \u0026amp; Plants\u003c\/li\u003e\n\n\u003cli\u003eDesign: Red maple leaf\u003c\/li\u003e\n\n\u003cli\u003eKnife style: Masao\u003c\/li\u003e\n\n\u003cli\u003eBlade length: 270mm\u003c\/li\u003e\n\n\u003cli\u003eSteel: White Shiro-ni steel\u003c\/li\u003e\n\n\u003cli\u003eFinish: Kuro-uchi\u003c\/li\u003e\n\n\u003cli\u003eHandle: Ebony\u003c\/li\u003e\n\n\u003cli\u003eChokin: Entirely hand-carved and inlaid, colored plating (single color)\u003c\/li\u003e\n\n\u003cli\u003eManufacturer: Aoki Cutlery Works, Sakai City, Osaka (Takayuki Sakai)\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003eOrdering Information\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eThis knife is made to order (pre-orders accepted). Once your order is placed, Michiko Kubota will hand-carve the design. The production time will be provided separately.\u003c\/li\u003e\n\n\u003cli\u003eAs each knife is entirely hand-carved, the design details and colored plating effects will vary slightly, making every knife unique.\u003c\/li\u003e\n\n\u003cli\u003eIf you have any questions or special customization requests, please contact us via WhatsApp.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/kubota-michiko\"\u003eLearn more about Chokin artist Michiko Kubota →\u003c\/a\u003e\u003c\/p\u003e","brand":"堺孝行","offers":[{"title":"Default Title","offer_id":51147166351585,"sku":"KE10002","price":8499.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/ke10002-1.jpg?v=1792892677"},{"product_id":"kubota-ke10003-shobu-270mm","title":"Sakai Takayuki x Kubota Michiko Yozakura Shiro-Nigoe Kuro-Uchi Masao 270mm","description":"\u003cp\u003e\u003cstrong\u003eMichiko Kubota x Takayuki Sakai Engraved Chef's Knife · Exclusively Available at Miwan Cutlery Hong Kong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEngraver Michiko Kubota hand-engraves the entire blade using traditional chisels and hammers, carving a \"Night Cherry Blossom\" design into the blade and applying colored plating to accentuate the design. Each knife is made to order, making it truly one of a kind.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eEngraving theme: Flowers \u0026amp; Plants\u003c\/li\u003e\n\n\u003cli\u003eDesign: Night Cherry Blossom\u003c\/li\u003e\n\n\u003cli\u003eKnife style: Masao\u003c\/li\u003e\n\n\u003cli\u003eBlade length: 270mm\u003c\/li\u003e\n\n\u003cli\u003eSteel: White Shirobi steel\u003c\/li\u003e\n\n\u003cli\u003eFinish: Kuro-uchi\u003c\/li\u003e\n\n\u003cli\u003eHandle: Ebony\u003c\/li\u003e\n\n\u003cli\u003eEngraving: Entirely hand-engraved, colored plating (single color)\u003c\/li\u003e\n\n\u003cli\u003eManufacturer: Aoki Cutlery Works (Takayuki Sakai), Sakai City, Osaka\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003eOrdering Information\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eThis knife is made to order (pre-orders accepted). Once your order is placed, Michiko Kubota will engrave it by hand. The production time will be provided separately.\u003c\/li\u003e\n\n\u003cli\u003eAs each knife is entirely hand-engraved, the design details and colored plating effects will vary slightly, making every knife unique.\u003c\/li\u003e\n\n\u003cli\u003eIf you have any questions or special customization requests, please feel free to WhatsApp us.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/kubota-michiko\"\u003eMeet Engraver Michiko Kubota →\u003c\/a\u003e\u003c\/p\u003e","brand":"堺孝行","offers":[{"title":"Default Title","offer_id":51147166384353,"sku":"KE10003","price":8499.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/ke10003-1.jpg?v=1792892678"},{"product_id":"kubota-ke10004-shobu-270mm","title":"Sakai Takayuki x Kubota Michiko Plum Blossom White Shiro Ni Kuro Ura Masao 270mm","description":"\u003cp\u003e\u003cstrong\u003eMichiko Kubota x Takayuki Sakai Chokin Knife · Exclusively Available at Miwan Cutlery Hong Kong\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChokin artist Michiko Kubota hand-carves the entire blade using a hammer and chisel, engraving a \"plum blossom\" pattern on the blade and applying colored plating to highlight the design. Each knife is made to order, making it truly one of a kind.\u003c\/p\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eChokin Theme: Flowers \u0026amp; Plants\u003c\/li\u003e\n\n\u003cli\u003ePattern: Plum Blossom\u003c\/li\u003e\n\n\u003cli\u003eKnife Style: Masao\u003c\/li\u003e\n\n\u003cli\u003eBlade Length: 270mm\u003c\/li\u003e\n\n\u003cli\u003eSteel: White 2 Steel\u003c\/li\u003e\n\n\u003cli\u003eFinish: Kuro-uchi\u003c\/li\u003e\n\n\u003cli\u003eHandle: Ebony\u003c\/li\u003e\n\n\u003cli\u003eChokin: Entirely hand-carved and inlaid, colored plating (single color)\u003c\/li\u003e\n\n\u003cli\u003eManufacturer: Aoki Cutlery Works, Sakai City, Osaka (Takayuki Sakai)\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003eOrdering Information\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003eThis knife is made to order (pre-orders accepted). After placing an order, it will be hand-carved by Michiko Kubota. The production time will be provided separately.\u003c\/li\u003e\n\n\u003cli\u003eAs each knife is entirely hand-carved, the pattern details and colored plating effects will vary slightly, making every knife unique.\u003c\/li\u003e\n\n\u003cli\u003eIf you have any questions or special customization requests, please WhatsApp us.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/kubota-michiko\"\u003eMeet Chokin Artist Michiko Kubota →\u003c\/a\u003e\u003c\/p\u003e","brand":"堺孝行","offers":[{"title":"Default Title","offer_id":51147166712033,"sku":"KE10004","price":8499.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/ke10004-1.jpg?v=1792892849"},{"product_id":"忠房-sld-sus-柳刃-210mm","title":"Tadafusa Hamono SLD Yanagiba 210mm","description":"\u003cp\u003eThis Tadafusa Hamono yanagiba pairs SLD cutting steel (hagane) with stainless backing steel (jigane) in a ni-mai construction. The 210mm blade has a single-bevel edge and a migaki finish, complemented by a walnut handle.\u003c\/p\u003e","brand":"忠房","offers":[{"title":"Default Title","offer_id":51261700243681,"sku":"LU0067","price":1399.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0862\/9416\/7777\/files\/IMG_9372.jpg?v=1793561043"}],"url":"https:\/\/tsefknife.com\/collections\/yanagiba.oembed","provider":"米玩刃物店","version":"1.0","type":"link"}