| Brand | Takeshi Saji |
|---|---|
| Forging Type | San-mai |
| Steel Type | VG10 |
| Knife Shapes | Bunka |
| Blade Length | 165mm |
| Finishes | Rainbow Damascus |
| Blade Edge | Double Blade |
| Handle | Octagonal Rosewood |
€ 267 EUR
In stock
Saji Takeshi is the leading blacksmith in Echizen.
Saji was born in Takefu in 1948 in a family of second-generation smith. In 1992,
he was officially certified as a “Traditional Master Craftsman”
by the Japanese “Ministry of International Trade & Industry”.
His knife blades are shaped by traditional hammer-forging technique with his unique ideas and designs,
to achieve a beautiful, powerful appearance and a quite sharp cutting edge with better hardness.
About
We sell authentic Japanese kitchen knives worldwide. Handcrafted by skilled artisans using high-quality steel, these sharp and durable knives are perfect for professional chefs and home cooks across the globe.
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