| Brand | Tsunehisa |
|---|---|
| Forging Type | San-mai |
| Steel Type | Aogami Super |
| Knife Shapes | Gyuto |
| Blade Length | 210mm |
| Finishes | Tsuchime |
| Blade Edge | Double Blade |
| Handle | Pakka Wood |
€ 151 EUR
In stock
This Gyuto is forged from Aogami super steel and cladded in stainless.
Hardness rating is ~63hrc. These knives have great edge retention and sharpenability.
The blade is finished with a tsuchime hammered pattern with kurouchi black finish.
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We sell authentic Japanese kitchen knives worldwide. Handcrafted by skilled artisans using high-quality steel, these sharp and durable knives are perfect for professional chefs and home cooks across the globe.
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